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Dark, crisp fruit is enveloped in a smoky sweet blanket that is hard to forget. Evokes sitting around the embers of a dying fire on a cold fall night.
All about fruit sweetness and seamless wood integration. The goal for our ‘Danielli’ is to make the most flavorful and supple wine possible.
The leading aroma is dominated by melted black and red licorice candy smells followed by super-ripe or sun-baked blackberries. The oak contributes a vanilla extract headiness.
Loaded with deep, dark, blue fruit smells. Underneath the fruit lies a savory salt-cured meat aroma that really gets you salivating. The mouth is round, sweet feeling (though it’s bone-dry), and just plain delicious.
This wine is exhilarating! It oozes all things red, racy, and beautiful - red cherries, red lipstick, red roses, and perhaps even the interior of a brand new red Ferrari.
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Available Starting May 5
Flavor and structural attributes that highlight the dark, meaty, rich, black fruit aspects of the variety. If you like your Cabernet big, flavorful, and chewy, this is the one for you.